Drinks & Frozen Treats
.Consider a cider and wine bar for your beverage stand. We served spiced cider from an oversize Ball glass container. We dressed up Ball glass mugs with a stick of cinnamon and coordinated printed paper, and also detailed the wine bottles with raffia and logos from our collection. #country
Source : http://www.laylagrayce.com/blog/2010/10/13/enterta
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